Saturday, March 19, 2011
Mint Brownies Supreme
Mint brownies supreme is a recipe makes an ideal dessert for a Mexican or Italian meal. Everyone will rave about these fudge brownies.
Brownies
211/2-oz pkg. Fudge Brownie mix
½ cup water
½ cup oil
1 egg
½ teaspoon mint extract
Filling
½ cup margarine or butter, softened
3-oz. pkg. cream cheese, softened
2 ½ cups powdered sugar
3 tablespoons crème de menthe syrup
Green food coloring, if desired
Frosting
6-oz. pkg (1cup) semi sweet chocolate chips
1/3 cup margarine
Procedure
Heat oven to 350 F.
Grease bottom only of 13x9-inch pan.
In large bowl, combine all brownie ingredients; beat 50 strokes with spoon.
Spread in greased pan.
Bake at 350F. for 33 to 35 minutes or until brownies are set.
DO NOT OVERBAKE.
Cool completely.
In medium bowl, combine ½ cup margarine and cream cheese; beat until light and fluffy.
Add powdered sugar, crème de menthe syrup and green food coloring; beat until smooth.
Spread evenly over cooled bars
In small saucepan, melt chocolate and margarine over low heat until smooth, stirring constantly.
Remove from heat; cool 15 minutes.
Pour frosting evenly over mint filling.
Spread carefully to cover filling.
Refrigerate 1 hour before cutting. Cut into bars,
Garnish as desired. Store in refrigerator. 48 mint brownies supreme
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